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Kitchen
Tofu Works Absolute Wonders For A Vegan Egg Salad
Jessica Fleming-Montoya
If you're eating plant-based and are missing the taste and versatility of egg salad, make it with chopped tofu for a mighty convincing vegan substitute.
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Kitchen
For Delicious Homemade Juice Every Time, You Need To Get Creative
Julia Mullaney
There's no doubt that juice is delicious, and you can make your own unique juice creations at home by getting inventive with your combinations.
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Kitchen
What's The Difference Between Regular And New York-Style Cheesecake?
Jessica A. Scott
Not all cheesecake is the same, and while you may have tasted both regular and New York-style cheesecake, you may not have known the difference at the time.
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Kitchen
When Reheating Mac And Cheese, Don't Count Out Your Toaster Oven
Kuamel Stewart
When you are ready to warm up your tasty mac and cheese leftovers, you should do so in the toaster oven. Surprised? Here's why you should go for it.
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Kitchen
For A Lighter Take On Potato Salad, Break Out The Champagne Vinegar
Jessica Fleming-Montoya
When it comes to good side dishes for picnics and cookouts, potato salad is a surefire pick. But for a lighter take on it, break out the Champagne vinegar.
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Kitchen
The No Fuss 2-Ingredient Dip Perfect For Taco Night
Crystal Antonace
Classic ground beef tacos with zesty guacamole serve as a popular weeknight meal for many at-home foodies. This two-ingredient dip is perfect to add.
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Exclusives
We Tasted And Ranked 6 Canned Crescent Roll Brands
Jenn Carnevale
Delicious, freshly baked crescent rolls are truly delightful, but which brand should you buy? Here's our ranking of six canned rolls, from worst to best.
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Kitchen
What's The Difference Between Pickled And Fermented Garlic?
Will Godfrey
Fresh garlic is a staple in kitchens worldwide, and it can be preserved in two distinct ways: Pickling, and fermenting. Here's the difference between them.
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Kitchen
Added Too Much Soy Sauce To Your Dish? Tone It Down With Some Lemon
C.A. Pinkham
Overdoing it with soy sauce can make your dish unbearably salty, but a splash of lemon juice counteracts the salt and balances out your meal's flavors.
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Kitchen
How Long Does Beer Stay Fresh In A Growler?
S. Ferrari
Growlers are a boon to beer lovers -- but how long do they truly keep your beer fresh? The answer is complicated, but we're here to break it down for you.
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Culture
Nope, Spaghetti And Meatballs Isn't Really An Italian Dish
Tom Maxwell
Spaghetti and meatballs is the quintessential Italian dish -- except it doesn't really exist in Italy. You can thank Italian American immigrants for this meal!
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Kitchen
The 2-Ingredient Onion Dip That's A Been A Crowd-Pleaser For Decades
Matthew Wilson
Convenience is key, especially when it comes to hosting parties with a lot of snacks. This simple two-ingredient onion dip has been a crowd-pleaser for decades.
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Kitchen
What's The Difference Between Frizzled Onions And Onion Rings?
Stacie Adams
While frizzled onions and onion rings follow the same concept, the two forms of fried onion are very different from one another and have specific uses.
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What It Means To Plant Weeds During A Costco Trip (And Why It's So Annoying)
Greta Pano
Costco is many things, but it's not primarily a gardening store. So what, exactly, does it mean to plant "weeds" there? Here's what folks online are saying.
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Kitchen
Upgrade Any Sandwich With The Punchy Flavors Of Kimchi Jam
Allison Lindsey
Blending the flavor of the fermented cabbage dish with the spreadable texture of traditional jam, kimchi jam is equal parts savory, sweet, and spicy.
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Kitchen
Cottage Cheese Will Give Your Tuna Salad A Major Upgrade
Jessica Fleming-Montoya
Mayonnaise isn't the only ingredient that adds richness and creaminess to tuna salad. Toss in some cottage cheese for a protein-packed twist.
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Holidays
Are Oats Considered Kosher For Passover?
C.A. Pinkham
There are a handful of foods generally avoided during Passover that aren't kosher, but in some contexts, oats does not necessarily have to be one of them.
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Kitchen
The Absolute Best Way To Reheat French Onion Soup
Julia Mullaney
French onion soup is perfect for cold weather, but you and your guests may not finish the whole batch in one sitting. Here's how to properly reheat it.
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Facts
Here's What Kind Of Alcohol You'll Usually Find In A Gimlet co*cktail
S. Ferrari
Discover which booze is typical of the gimlet, its intriguing naval origins, and some creative twists - a classic co*cktail with secrets waiting to be unlocked.
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Kitchen
Sheet Pan French Toast Saves The Day For A Low Maintenance Breakfast
Carolyn Jenkins
Cooking your french toast on a sheet pan saves you time toiling over the stove, and you can still get your bread golden and caramelized in the oven.
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Kitchen
The Jar Test To Ensure Strawberries Are Fully Dehydrated
S. Ferrari
Make sure there's no excess moisture lurking in your dehydrated strawberries by keeping them in a jar and looking out for this one sign.
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Kitchen
The Flavorful Reason You Should Be Adding Bay Leaves To Your Rice
Cristine Struble
Considered a staple food in much of the world, rice can be found in kitchens almost everywhere. Boosting the flavor is as easy as adding a bay leaf to the pot
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Facts
The Safety Reason You Should Avoid Cooking With Hot Tap Water
Ariana DiValentino
Using hot tap water while cooking is tempting -- but for the sake of safety, you should avoid it. It's all down to safety issues involving lead and bacteria.
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Kitchen
Add Triple Sec To Your French Toast For An Easy Boozy Upgrade
Jessica Fleming-Montoya
Citrusy triple sec adds a sophisticated hint of orange flavor to classic french toast, making it the perfect grown-up twist on a familiar favorite.
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Holidays
Is Quinoa Considered Kosher For Passover?
Crystal Antonace
Whether or not quinoa can be considered kosher during Passover depends on a few different factors, including which rules a person chooses to follow.
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Kitchen
The French Press Hack For Easily Straining Grains
Dawn Hammon
It turns out, your French press has more purpose than just making coffee. It can also be a great tool for easily straining your grains before cooking them.
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Kitchen
Elevate Your Dip Game And Add Charred Onions To Your Guacamole
Jessica Fleming-Montoya
While traditional guacamole is great all on its own, you can elevate its flavor and texture even further by adding charred onions to the dip.
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Kitchen
14 Unexpected Ingredients You Should Put In Egg Salad
Jay Wilson
Egg salad's very easy to toss together but can be a bit bland on its own. Thankfully, there are plenty of surprising ingredients that can liven it up.
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